Smashed Sweet Potato

Submitted by Chef #1802488356

"Delicious mashed sweet potato dish is simple. The potato is "whipped" light and fantastic. Use as a side dish or a vegetarian meal. Made with organic and Grass-fed dairy products. Great for every day of a holiday, whipped and delicious!"

 

• Ready In: 1hr 40mins
• Ingredients: 5
• Yields: 1/2 cup
• Serves: 10

ingredients

• 6 sweet potatoes or 6 yams
• 1⁄4 lb butter
• 1⁄2 cup whipping cream
• 1⁄2 teaspoon ground cinnamon
• 1 tablespoon honey

directions

1. Bake orgaic yams or sweet potato at 400 degrees potato with jacket for about 90 minutes until very soft when a fork is inserted.
2. Remove skins from potato by cutting in half and squeezing cooked potato into food processor. Add grass-fed butter and puree until fully mashed.
3. Add grass-fed cream, organic cinnamon, raw honey and mix again.
4. Note if you do not have a food processor place potato into a large bowl and use high powered cake mixer.
5. Place content into a glass 1 quart baking dish and heat for 5 minutes at 400 degrees.
6. Serve and enjoy!