Green Salad With Oil and Vinegar

Submitted by ratherbeswimmin

"In 'The Best Recipes in the World' by Mark Bittman; France"

 

• Ready In: 15mins
• Ingredients: 6
• Serves: 4

ingredients

• 2 tablespoons minced shallots or 2 tablespoons red onions
• 1⁄4 1/4 cup balsamic vinegar or 1/4 cup wine vinegar
• 4 -6 tablespoons extra-virgin olive oil, to taste
• salt
• black pepper
• 1⁄2 lb lettuce (and or or other greens, preferably a mixture)

directions

1. Whisk together the first four ingredients, beginning with 4 tablespoons oil and adding more as necessary.
2. Dress and toss the salad, adjust seasoning if necessary, and serve.