Dr Pepper Pecans
photo by Barenakedchef
- Ready In:
- 44mins
- Ingredients:
- 4
- Yields:
-
1 cup
ingredients
- 1 cup Dr. Pepper cola
- 2 tablespoons butter
- 1 cup pecan halves
- salt
directions
- Preheat the oven to 350°; line a rimmed baking sheet with foil.
- In a small saucepan, bring the Dr Pepper and butter to a boil over med-high heat.
- Simmer until the liquid reduces by half, about 15 minutes.
- Stir in the pecans and continue to cook until the liquid becomes a sticky glaze, 3-4 minutes.
- Add a big pinch of salt, stir, and transfer to the prepared baking sheet.
- Bake, stirring once or twice, until toasted, about 10 minutes.
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