Light Cooking Brownies
- Ready In:
- 35mins
- Ingredients:
- 11
- Serves:
-
32
ingredients
- 1⁄2 cup boiling water
- 1⁄2 cup cocoa powder
- 1 1⁄4 cups flour
- 3⁄4 cup sugar
- 3⁄4 cup tightly packed brown sugar
- 1 teaspoon baking powder
- 1⁄4 teaspoon salt
- 4 egg whites, lightly beaten
- 1⁄3 cup vegetable oil
- 1 1⁄2 teaspoons vanilla
- cooking spray
directions
- Preheat oven to 350°.
- Spray 13 x 9 pan with cooking spray.
- In a large bowl combine boiling water and cocoa and mix until cocoa is dissolved.
- Add flour, sugar, brown sugar, baking powder, salt, egg whites, oil and vanilla.
- Mix well.
- Pour into pan and bake 25 minutes.
- Brownies should spring back when touched.
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RECIPE SUBMITTED BY
jamb7866
United States
I am in the US Air Force stationed in Florida. I have always liked to cook, but within the last year I seemed to be obsessed with it! I absolutely love to bake and I am always looking for low fat and calorie cooking. I use splenda and butter buds with baking and use whole wheat flour as often as I can. My husband and I don't cheat very often and I substitute alot of your wonderful recipes with lower fat and calorie items.