Caramel Apple Parfaits
"This is a recipe from Yoplait. I haven't tried it yet, but it sounds like a great Summer dessert or snack. The recipe says you can use plain yogurt, but I think the vanilla would be much better."
photo by loof751
- Ready In:
- 5mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 2 cups non-fat vanilla yogurt
- 2 medium apples, unpeeled, cut into chunks (2 c)
- 1⁄4 cup fat-free caramel topping
- 2 tablespoons walnuts, coarsely chopped
directions
- Reserve 1/4 c yogurt for topping. Divide remaining yogurt among four (8 oz) glasses or dessert dishes. Spoon 1/2 c apple chunks over yogurt in each glass. Top each with 1 T of the remaining yogurt and 1 T caramel topping . Sprinkle with pecans or walnuts. Serve immediately.
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Reviews
-
Wow - what a treat! This tastes like a decadent dessert but you really don't have to feel guilty about eating it. I used pecans instead of walnuts and just loved this - thanks for sharing the recipe! Made for Spring PAC 2010
Tweaks
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Wow - what a treat! This tastes like a decadent dessert but you really don't have to feel guilty about eating it. I used pecans instead of walnuts and just loved this - thanks for sharing the recipe! Made for Spring PAC 2010
RECIPE SUBMITTED BY
I love to cook, but with two daughters with busy schedules, I'm looking for quick and easy recipes that don't taste quick and easy. My husband is in the Army, so our travels have taken us around Europe and to Australia, as well as to many places here in the U.S. My cooking tastes reflects the foods we've enjoyed in the places we've lived.
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