Spinach Salad With Yogurt Dressing
photo by *Parsley*
- Ready In:
- 2hrs 30mins
- Ingredients:
- 9
- Serves:
-
8
ingredients
-
Dressing
- 1 cup plain yogurt
- 1⁄2 cup mayonnaise
- 2 tablespoons green onions, sliced
- 1⁄4 teaspoon garlic salt
- milk
-
Salad
- 6 cups fresh spinach, torn in bite size pieces
- 2 cups monterey jack cheese, shredded
- 3 hard-boiled eggs, quartered
- 1⁄3 cup salted peanuts
directions
- in small bowl stir together all dressing ingredients except milk.
- stir in milk until desired consistency is reached.
- cover and refrigerate at least 2 hours.
- in large bowl toss together all salad ingredients.
- serve with dressing.
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Reviews
-
This was a good (and easy) salad. I used real crushed garlic + salt in place of garlic salt. I think some of the ingredients were a bit odd together. I think next time, I'd replace the monterey jack cheese with fresh parmesan and replace the peanuts with toasted walnuts of almonds. Thanx for sharing!
Tweaks
-
This was a good (and easy) salad. I used real crushed garlic + salt in place of garlic salt. I think some of the ingredients were a bit odd together. I think next time, I'd replace the monterey jack cheese with fresh parmesan and replace the peanuts with toasted walnuts of almonds. Thanx for sharing!
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