Earl Grey Tea Cookies
- Ready In:
- 27mins
- Ingredients:
- 8
- Yields:
-
24 cookies
- Serves:
- 12
ingredients
- 1 cup all-purpose flour
- 1⁄4 cup granulated sugar
- 1⁄4 cup confectioners' sugar
- 1 tablespoon earl grey tea leaves (or other flavored tea)
- 1⁄4 teaspoon table salt
- 1⁄2 teaspoon vanilla
- 1 teaspoon water
- 1⁄2 cup unsalted butter
directions
- Pulse together all the dry ingredients in a food processor until the tea leaves are pulverized. Add vanilla, water, and butter. Pulse together until a dough is formed.
- Form the dough into a log onto a piece of wax or parchment paper. Wrap the paper around and roll the log smooth. Chill for at least 30 minutes.
- Preheat oven to 375°F When chilled, slice the log into 1/3 inch thick pieces. Place on baking sheets and bake until the edges are just brown, about 12 minutes. Let cool on sheets for 5 minutes, then transfer to wire racks until fullt cooled. Store in an airtight container.
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RECIPE SUBMITTED BY
DrGaellon
New Rochelle, 0
I'm a 48 y/o gay Jewish man in the suburbs immediately north of New York City. I'm a general internist, practicing and teaching at a medical college north of NYC. I also earned a Masters in Public Health degree in 2013.
After a Walt Disney World trip in Dec 2006 where I had to rent an electric scooter because I couldn't manage the walking, I decided to have gastric bypass surgery, which was done Feb 28, 2007. I lost 160 lbs (though I've gained back about 60 of that since). I can't eat as much as I used to, so I want every bite to be extra good!