Fruity Sangria

Submitted by Tarteausucre

"This simple fruity sangria requires some patience, but minimal effort."

 

• Ready In: 24hrs 5mins
• Ingredients: 7
• Yields: 18 glass
• Serves: 18

ingredients

• 8 cups dry red wine
• 8 cups apple juice
• 1 small grapefruit, cut into eights
• 1 medium orange, sliced thin crosswise
• 1 medium lemon, sliced thin crosswise
• 1 small pear, diced
• 1 medium apple, diced

directions

1. Pour the wine, apple juice, and grapefruit pieces in a large pitcher. Mix well, cover and refrigerate overnight.
2. The next day, add the orange and lemon slices to the wine. Refrigerate for 3 more hours.
3. Add the pear and apple to the mixture, then allow to stand for a further 1 hour to absorb the flavor fully. Mix well and serve over ice.

Reviews

[Elmotoo]

By using juice instead of other liqueurs, this is a fruity, light sangria that you can drink all afternoon & still function properly! Made for grapefruit tag in the Spain/Portugal forum 6/12.

 

[januarybride]

Fun sangria! I always thought sangria needed to sit for days, so this was a learning experience for me. I enjoyed this thoroughly. Made for the Valencia Challenge of ZWT5.