The Best Taco Pizza Ever!!

"I was looking online for a taco pizza recipe. I found a bunch, but didn't like just one. So I put together this recipe, and it is awesome!!!! Everything works well together. My husband said that this pizza was better than any pizza place!! Wow what a compliment!"
 
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photo by Nimz_ photo by Nimz_
photo by Nimz_
photo by Nimz_ photo by Nimz_
Ready In:
50mins
Ingredients:
16
Yields:
8 slices
Serves:
4-6
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ingredients

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directions

  • For the crust add cumin, garlic powder, paprika, and onion powder to the crust mixture and prepare as directed on box.
  • press crust on a round pizza pan(Make sure to press the dough up the side of the pan), bake at 425 degrees for 10 minute
  • in a skillet cook onion and hamburger until no longer pink. Add 2 packets of taco seasoning, and diced tomatoes. Let simmer for about 10 minute.
  • On crust spread refried beans, then meat mixture, then olives, and then mozzarella, and cheddar cheese.
  • Bake at 425 degrees for about 10 min or until the cheese turns a light brown.
  • Top with chips, lettuce, and taco sauce( or whatever toppings you like).
  • Enjoy!

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Reviews

  1. This was so good and so, so filling. I could not even eat a whole slice. I used recipe #15194 for the crust with the added seasoning per this recipe and it was just wonderful. I think next time I'll do as Whats4supper suggested and use the Rotel in place of the diced tomatoes for added flavor. Used Chili Fritos as that was all I had. Worked well. Thanks. Great Pizza that we both enjoyed. Made for "Let's Party 2011.
     
  2. Seriously. The best taco pizza! I have made this many times, and my family all love it. I basically follow the recipe with a couple of revisions. I make the dough on a cookie sheet, so it is thinner. After greasing the pan, I sprinkle corn meal on the pan before spreading the dough. When mixing the meat, I only use 1/2 packet of taco season and then I use diced tomatoes with green chilies to add flavor. I don't use the whole can of beans or all the meat. Definitely awesome pizza! Thanks for the recipe!
     
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Tweaks

  1. This was so good and so, so filling. I could not even eat a whole slice. I used recipe #15194 for the crust with the added seasoning per this recipe and it was just wonderful. I think next time I'll do as Whats4supper suggested and use the Rotel in place of the diced tomatoes for added flavor. Used Chili Fritos as that was all I had. Worked well. Thanks. Great Pizza that we both enjoyed. Made for "Let's Party 2011.
     

RECIPE SUBMITTED BY

I am a stay at home mom and love to cook, especially with my husband! I always try to find new things to cook.
 
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