Gluten-Free Tropical Brownies
photo by katii
- Ready In:
- 45mins
- Ingredients:
- 14
- Yields:
-
16 brownies
- Serves:
- 16
ingredients
- 1⁄3 cup butter
- 4 ounces bittersweet chocolate or 4 ounces semisweet chocolate, chopped
- 2 ounces unsweetened chocolate, chopped
- 1⁄2 cup sugar
- 2 eggs
- 2 bananas, mashed
- 2 teaspoons vanilla
- 1⁄3 cup sweet rice flour
- 1⁄3 cup rice flour
- 1 teaspoon gluten free baking powder
- 1 pinch salt
- 1⁄2 cup chocolate chips or 1/2 cup yogurt chips
- 1⁄2 cup coconut
- 16 banana chips (optional)
directions
- In saucepan, melt together butter and bittersweet and unsweetened chocolates over medium heat; let cool for 10 minutes.
- Whisk in sugar.
- In bowl, whisk eggs, banana and vanilla; whisk into chocolate mixture in 2 additions.
- In bowl, whisk together flour, baking powder and salt; stir into saucepan just until combined.
- Scrape into parchment-paper lined 8"x8" pan.
- Bake in centre of a preheated 350° oven until cake tester inserted in centre comes out with a few moist crumbs clinging, about 35 minutes.
- Transfer to rack.
- Sprinkle with chocolate/yogurt chips and let stand for 5 minutes; spread to cover top.
- Spinkle with coconut and press down lightly.
- With tip of knife, score into 16 squares; top each with banana chip if desired.
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RECIPE SUBMITTED BY
I'm an enthusiastic young chef who loves to experiment!! I love cooking because i have a multitude of food allergies including all nuts and some legumes, as well as celiac disease. Cooking allows me to enjoy the foods i love without worry!
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How I rate recipes:
5 star - WOW! This recipe was really good and exceeded my expectations. I made no or little changes to the recipe and will definitely make it again.
4 star - A very good recipe. I quite enjoyed it, but had to make a few changes here and there. All in all, it met my expectations. I will probably make it again.
3 star - An ok recipe. I liked it a bit, but had to make major changes. It may have a good flavour, but the texture was off or something. Usually I don't make three star recipes again.
2 star - I didn't enjoy this recipe. The flavour and texture was WAY off and so were the directions. I will not make this recipe again.
1 star - I don't give one stars! I think they are too mean!