Chocolate Fudge
photo by AZPARZYCH
- Ready In:
- 24hrs 20mins
- Ingredients:
- 7
- Yields:
-
2 pounds
- Serves:
- 36
ingredients
- 2 tablespoons butter
- 2⁄3 cup evaporated milk
- 1 2⁄3 cups sugar
- 1⁄2 teaspoon salt
- 2 cups marshmallows (preferably homemade)
- 1 1⁄2 cups semi-sweet chocolate chips
- 1 teaspoon vanilla
directions
- Put butter, milk, sugar, and salt in a saucepan over medium heat and bring to a boil.
- Boil for 5 minutes, stirring continually; remove from heat.
- Add remaining ingredients and stir to mix.
- Beat with a spoon for one minute or until marshmallows and chocolate are melted.
- Pour into a WELL greased 8"x8" pan.
- Cool and cut into squares.
- Enjoy!
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Reviews
-
I tried this recipe and it was awesome ! I did change the cooking time of the sugar, evaporated milk, salt, and butter.. I cooked it on a lower temp still allowing it to boil but increased the time to 10 minutes instead of 5 which allowed the temp to get slightly higher which made it easier for the marshmallows, and chocolate chips to melt with ease. Since it is just myself in my house that eats sweets I gave some to my neighbors kids and they LOVE it ! I usually get a knock on my door each afternoon asking for more !!
RECIPE SUBMITTED BY
I'm an enthusiastic young chef who loves to experiment!! I love cooking because i have a multitude of food allergies including all nuts and some legumes, as well as celiac disease. Cooking allows me to enjoy the foods i love without worry!
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How I rate recipes:
5 star - WOW! This recipe was really good and exceeded my expectations. I made no or little changes to the recipe and will definitely make it again.
4 star - A very good recipe. I quite enjoyed it, but had to make a few changes here and there. All in all, it met my expectations. I will probably make it again.
3 star - An ok recipe. I liked it a bit, but had to make major changes. It may have a good flavour, but the texture was off or something. Usually I don't make three star recipes again.
2 star - I didn't enjoy this recipe. The flavour and texture was WAY off and so were the directions. I will not make this recipe again.
1 star - I don't give one stars! I think they are too mean!