Tracy's Crock Pot Chili

Submitted by CJAY8248

"I haven't tried this yet but want to save all of my little sister's recipes."

 

• Ready In: 6mins
• Ingredients: 11
• Yields: 5 quarts
• Serves: 6-8

ingredients

• 16 ounces hot sausage (jimmy dean brand)
• 8 ounces dried pinto beans
• 1 quart canned tomato
• 1 (10 ounce) can beef broth
• fresh garlic, to taste
• jalapeno pepper, to taste
• 1 large onion, chopped
• cumin, to taste. She uses lots
• oregano, to taste
• chili powder, to taste
• 1 (6 ounce) jar taco sauce

directions

1. Cook pinto beans as per package instruction.
2. Brown sausage in skillet until no longer pink. Drain fat.
3. Add all ingredients to crockpot and cook on low 6-8 hours or until done.
4. Serve with cornbread.
5. Can top with grated cheese and chopped onion.