Fiesta Shredded Carrot Salad
- Ready In:
- 10mins
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 2 cups carrots, shredded
- 2 tablespoons onions, thinly sliced
- 1⁄2 tablespoon garlic, minced
- 2 tablespoons mayonnaise
- 1⁄4 cup salsa
- 1⁄4 cup corn
- 1⁄4 cup black beans
- 1⁄2 teaspoon cumin
- 1 teaspoon chili powder
- 1 tablespoon white wine vinegar
directions
- In medium sized bowl, whisk together all ingredients except carrots and onions.
- squeeze excess moisture from carrots and add them to bowl with onions. Toss and serve chilled.
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RECIPE SUBMITTED BY
My husband and I married last year in Laguna Beach before moving to Kansas City and buying our first house. We had our first child on November 9th.