Florida Coconut Pralines
- Ready In:
- 30mins
- Ingredients:
- 3
- Yields:
-
24 pieces
ingredients
directions
- Cook the sugar and water together until it makes a syrup.
- Take from heat and add the coconut.
- Bring back to the boil, stirring constantly to 236F on the candy thermometer or until a small amount forms a soft ball in cold water.
- Drop on a buttered platter and set aside to cool and harden.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Molly53
United States