Salsa Roja
photo by Stephanie Y.
- Ready In:
- 20mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 4 ripe tomatoes
- 1 -2 fresh jalapeno, depending on spiciness
- 1⁄2 medium onion
- 3 garlic cloves
- 1⁄2 bunch cilantro
- 1 teaspoon salt
directions
- Grill all veggies except cilantro and salt until they blacken, removing each one as they do.
- Remove stems froom veggies and also seeds from peppers, if preferred.
- Place ingredients in a food processor and pulse until desired consistency is achieved.
- Taste for salt and adjust if needed.
- Chill until needed.
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RECIPE SUBMITTED BY
PalatablePastime
Cincinnati
I am a longtime member since 2002.
While I have many recipes here, most of my current recipes are on my food blog at palatablepastime.com
I may occasionally post something extra I have here.
If you have questions, you can always contact me at contact@palatablepastime.com