Bean & Beef Hotpot

Recipe by Mandy
READY IN: 1hr 55mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in a pan and cook onions, stirring 4-5 minutes.
  • Add garlic & beef, cook until browned, approx 5 mins, add wine & parsley and simmer covered on low for approx 1 hour.
  • Add kidney beans & salsa and simmer for a further 30-25 minutes.
  • Serve over rice or on its own with some crusty bread.
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