Garlic And Herbs Chicken
- Ready In:
- 15mins
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 4 boneless skinless chicken breast halves
- 2 teaspoons flour
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon pepper
- 3 teaspoons oil
- 2 teaspoons minced garlic
- 1⁄2 cup chicken broth
- 1⁄4 teaspoon dried thyme
- 1⁄4 teaspoon dried rosemary
- 1⁄4 teaspoon butter
directions
- Flatten chicken to 1/4 inch.
- Mix flour, salt, and pepper.
- Coat chicken.
- Heat oil in 10 in skillet.
- Add chicken and cook and turn for 8 minutes.
- Remove chicken from pan.
- To the pan add garlic, broth, thyme and rosemary.
- Remove from heat; Stir in butter.
- Pour over chicken.
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RECIPE SUBMITTED BY
MizzNezz
United States
After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!!
I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch.
We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!