Easy Sukiyaki Style Beef Stir Fry
"I can't think about anyone who don't like this recipe!
this is very simple and easy recipe and tasty as well."
- Ready In:
- 25mins
- Ingredients:
- 8
- Serves:
-
2-3
ingredients
- 500 g beef (Scotch fillet is the best)
- 1 onion
- 1 carrot
- 1 head broccoli
- 1 tablespoon butter
- 2 tablespoons brown sugar
- 4 tablespoons soy sauce
- 1 tablespoon sesame seeds
directions
- Cut the beef in strips and cut the veges in pieces.
- Fry beef with butter then add veges and fry till they are cooked.
- Add brown sugar and soy sauce and simmer for 2-3 minutes.
- Sprinkle on sesame seeds!
- You can use any kind of your favorite vegetables.
- Serve it with rice or Udon noodles.
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RECIPE SUBMITTED BY
I'm half Japanese and half Australian, living in Vic with my beautiful baby daughter and a great husband.
As I grew up with 2 back ground, my recipes are inspired By asia, mostly Japanese food.
Being a Mum is very busy, so all my recipea are very easy and simply, but very tasty!
In Japan, our foods are more healthy and less sugay and oil so It's a lady friendly meals too!
