Zhoug

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Add parsley, cilantro, garlic, chiles, shallot and olive oil to a bowl.
  • Toast cumin, coriander and peppercorns in dry sauté pan until fragrant but not smoking.
  • Cool then add to spice grinder and turn into a powder.
  • Add powder, salt and cardamom to sauce.
  • Stir in enough olive oil to make a thick chunky green salsa.
  • Add the mixture to the food processor and pulse until the mixture is mixed well and coarse in texture.
  • Taste, and reseason as needed.
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