Zesty Black Beans on White Rice

Recipe by dayce
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 31mins
SERVES: 2-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium saucepan heat olive oil.
  • Sauté chopped onion for about 1 minute.
  • Add red pepper and red wine vinegar.
  • Sauté until vinegar is nearly evaporated.
  • Add beans, cloves, ketchup, and bay leaf.
  • Simmer on med-low for about 20 minutes (until flavors have mixed; stirring a few times).
  • Cook white rice.
  • Serving: Serve beans hot over white rice.
  • Squeeze a lime wedge over each serving for citrus zest.
  • Add Tabasco to taste for a full-flavored dish.
  • Enjoy!
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