Yummy Tuna Wraps

Name: Yummy Tuna Wraps
Prep time: 15 min
Total time: 15 min
Yield: 2-3 serving(s)
Ingredients: 1 (6 ounce) can chunk light chunk tuna in water, drained; 2 baby carrots, finely grated; 1 1/2 tablespoons light mayonnaise, heaping; 1 1/2 teaspoons whole milk ricotta cheese; 1/4 teaspoon cayenne pepper (more or less to taste); 1/3 teaspoon curry powder (more or less to taste); 1/3 teaspoon celery salt; 1/3 teaspoon sugar; red grapes, cut into 8 ths (added ONLY right before serving!); 1 stalk celery, diced small; tortillas or pita bread

(4)

Recipe by love4culinary

These tuna wraps really satisfy my tuna cravings. The flavors really blend well!!!

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READY IN: 15mins

SERVES: 2-3

UNITS: US

INGREDIENTS

Nutrition

1

(6 ounce) can chunk light chunk tuna in water, drained
2

baby carrots, finely grated
1 ¹⁄₂

tablespoons light mayonnaise, heaping
1 ¹⁄₂

teaspoons whole milk ricotta cheese
¹⁄₄

teaspoon cayenne pepper (more or less to taste)
¹⁄₃

teaspoon curry powder (more or less to taste)
¹⁄₃

teaspoon celery salt
¹⁄₃

teaspoon sugar
red grapes, cut into 8 ths (added ONLY right before serving!)
1

stalk celery, diced small
tortillas or pita bread

DIRECTIONS

Open your can of tuna and drain well.
Empty contents of can into a bowl, and add mayo and ricotta.
Shred your carrots into the bowl, and stir well.
Add all spices, and stir thoroughly.
Add celery and mix through.
Heat your tortilla in a heated skillet until warm and slightly crispy, OR toast your pita.
Add grapes to tuna mixture and stir lightly.
Spread desired amount of tuna on tortilla OR in pita, and serve!
I like to serve with some sliced pears on the side; it adds a nice touch!

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