Yummy Meatballs

Recipe by WillowCloud
READY IN: 30mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix all ingredients.
  • shape into rounded balls, size depends on use (spaghetti, subs or appetizers)
  • Cook in a large skillet on medium heat for about 20 minutes, or until completely done.
  • The recipe calls for 1/4 salad oil to cook meatballs in, but depending on the "grade" of ground beef you may or may not need the oil. Also, I usually put a loose fitting lid on the skillet and I turn the meatballs so that they cook evenly.
  • You can also make ahead and freeze -- that's the best part, less to do on "party" day.
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