Yummy Boston Clam Chowder

Recipe by MizzNezz
READY IN: 23mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook first 5 ingredients with the juice from the clams.
  • Cook gently until potatoes are tender.
  • Add clams.
  • Mix milk and flour.
  • Stir into soup.
  • Cook and stir until thickened.
  • Add butter.
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