Yevonne's Fajita Marinade
- Ready In:
- 5mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 1 lb skirt steak
- 2 kiwi
- 1⁄4 cup Worcestershire sauce
- 1⁄4 cup water
- 1 tablespoon lemon pepper
- 1 tablespoon fajita seasoning mix
directions
- Place kiwi, worcestershire sauce and water in a blender. Blend until smooth.
- Mix lemon pepper and Fajita seasoning. Rub into steak.
- Place steak in a zip-top bag. Add marinade and place in fridge turning regularly for up to 2 hours.
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Reviews
RECIPE SUBMITTED BY
I live in Tampa, FL with my husband and 6 year old daughter. I work full time which leaves me little time for other activities, however my weekends are filled with cooking. In what little time I have left over after all my other responsibilities I enjoy reading and watching a little television.
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