Fajita Marinade

Name: Fajita Marinade
Prep time: 2 h
Cook time: 10 min
Total time: 2 h 10 min
Yield: 4 serving(s)
Ingredients: 1 clove garlic (minced); 1 1/2 teaspoons salt; 1 tablespoon ground cumin; 1/2 teaspoon chili powder; 1/2 teaspoon crushed red pepper flakes; 2 tablespoons oil (any type works); 1 tablespoon lemon juice; 1/3 cup A.1. Original Sauce

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Recipe by Chippie1

Found this on bhg.com and the publisher was "maggiea". DS is addicted to A1 steak sauce, so we wanted fajitas last night and this marinade was very tasty. If you like saucy fajita meat, then this is for you. Prep time is the 2 hour marinade time.

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READY IN: 2hrs 10mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

1

clove garlic (minced)
1 ¹⁄₂

teaspoons salt
1

tablespoon ground cumin
¹⁄₂

teaspoon chili powder
¹⁄₂

teaspoon crushed red pepper flakes
2

tablespoons oil (any type works)
1

tablespoon lemon juice
¹⁄₃

cup A.1. Original Sauce

DIRECTIONS

Combine all ingredients, mixing well.
Marinade 1 1/2lbs Beef or Chicken for at least 2 hours.
Cook as desired on outside grill, stovetop saute pan, or you can even cook them on the George Foreman grill.

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