Yankee Chili

Recipe by BoxOWine
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • IN LARGE STOCK POT SAUTE ONION, GREEN PEPPER, CELERY AND GARLIC IN OLIVE OIL UNTIL ONION IS TENDER.
  • ADD GROUND BEEF AND COOK AND STIR UNTIL MEAT IS BROWNED.
  • ADD REMAINING INGREDIENTS, COVER AND SIMMER 2 HOURS, STIRRING OCCASIONALLY.
  • +++FORHOTTER CHILI, ADD MORE RED PEPPER.
  • PLACE RICE IN INDIVIDUAL BOWLS, IF DESIRED.
  • LADLE CHILI OVER RICE.
  • SPRINKLE SHREDDED CHEESE OVER TOP OF CHILI, IF DESIRED.
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