Whole Wheat Pizza Crust

Recipe by Chef #618565
READY IN: 1hr 15mins
SERVES: 8
YIELD: 1 pizza
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 degrees.
  • In medium bowl, dissolve yeast in water and let sit until foamy. Add flour; mix until well combined. Stir in salt. Cover bowl with plastic wrap and let rise in warm place 45 minutes.
  • Lightly coat 12 inch pizza pan with nonstick cooking spray. Scrape dough out of bowl and onto prepared pan. With floured hands, press dough into circles to edges of pan.
  • Bake 15 minutes or until edges are brown and crisp. Top as desired.
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