Whole Wheat Bread

Recipe by fawn512
READY IN: 1hr 10mins
YIELD: 3 loaves
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine some of flour, yeast, salt, dough enhancer.
  • Combine water, oil, honey. Add to dry. Mix until well distributed. Let rest for 15-20 minutes til double.
  • Add the rest of flour. Mix using mixer until (it cleans the sides of bowl). Add more flour, if needed.
  • Knead until soft and smooth. About 10-15 minutes.
  • On floured surface, shape into 3 (7 1/2" loaf) place in greased loaf. Cover, let rise until double.
  • Bake at 350° for 30-35 minutes. I made them in rolls, baked for around 10-15 minutes depending on size.
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