White Four-Cheese Vegetable Pizza

Submitted by ratherbeswimmin

"Loaded with vegetables."

 

• Ready In: 40mins
• Ingredients: 11
• Serves: 6

ingredients

• 1 (12 inch) prepared unbaked pizza crusts
• 1 cup shredded mozzarella cheese
• 1 large portabella mushroom, chopped
• 2 medium onions, sliced
• 1 red bell pepper, chopped
• 1 green bell pepper, chopped
• 1 yellow bell pepper, chopped
• 2 cups chopped broccoli
• 1⁄2 cup shredded cheddar cheese
• 1⁄4 cup grated romano cheese
• 1⁄4 cup grated parmesan cheese

directions

1. Spread 1/2 cup mozzarella cheese over crust.
2. Arrange mushroom, onions, peppers, and broccoli over top.
3. Sprinkle the remaining 1/2 cup mozzarella cheese, cheddar cheese, Romano cheese, and Parmsean cheese over vegetables.
4. Bake in a 425° oven for 15-20 minutes or until cheeses have melted and crust is golden brown.

Reviews

[newspapergal]

This was very good, and a healthy weeknight meal. I used a Pillsbury crust, and brushed it lightly with olive oil before adding the toppings. Once I got to chopping, I cut back a bit on the veggie amounts, using 1 cup broccoli, 1 red onion, 1 green pepper and 1 red. The pizza was still very, very full of toppings. I loved the cheese combo also. :)