Whipped Coffee Martini

Submitted by Rita1652

"Sweet, creamy and rich! A mix of liquors producing a drink that will keep ya going! My kind of dessert :) The whipped topping is more then enough for an other round of drinks or save for your breakfast drink. Just top it to hot or cold milk. Enjoy!"

 

• Ready In: 15mins
• Ingredients: 11
• Yields: 2 martini`s
• Serves: 2

ingredients

• whipped topping
• 2 tablespoons instant espresso or 2 tablespoons coffee
• 2 tablespoons sugar
• 1 tablespoon hot water
• 1 pinch cinnamon
• 2 shots of rum chata liqueur
• 1 fluid ounce of whipped cream vodka
• 1 fluid ounce of caramel vodka
• 1 fluid ounce of espresso vodka
• 2 chocolate candies, Garnish
• 1 teaspoon chocolate syrup, Garnish

directions

1. Chill rinsed, not dried martini glasses in freezer.

2. Whipped Topping:

3. With a hand mixer beat all whipped topping ingredients, coffee sugar water and cinnamon till fluffy and pale. Place in the refrigerator.
4. Place all cocktail ingredients into a cocktail shaker top with ice and shake well.
5. Drizzle optional chocolate syrup inside of the chilled glass.
6. Pour into well chilled martini glasses.
7. Top with the chilled whipped coffee foam.
8. Garnish with a piece of chocolate.
9. Enjoy!