Western Sandwich

"Nothing more than a Denver omelet sandwich."
 
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photo by Kana K. photo by Kana K.
photo by Kana K.
photo by Derf2440 photo by Derf2440
photo by Derf2440 photo by Derf2440
photo by Derf2440 photo by Derf2440
photo by Derf2440 photo by Derf2440
Ready In:
15mins
Ingredients:
8
Serves:
4
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ingredients

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directions

  • cook bacon or ham in butter in pan to desired preference.
  • Toss in green pepper and onion and cook until vegetables are almost tender.
  • Beat eggs in a bowl with salt and pepper.
  • Pour over mixture in skillet and cook until eggs are set.
  • Turn with a spatula and brown second side lightly.
  • Place between 2 slices of buttered toast.

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Reviews

  1. Bluenoser
    This is very close to the same sort of Sandwich my mom used to make. This was easy to prepare and i throughly enjoyed it. Thanks
     
  2. CountryLady
    Also great for soup & sandwich nite! I didn't waiver from the recipe & served on toasted 12-grain bread with a dollop of ketchup of course. Thanx Kana!
     
  3. Derf2440
    Excellant western sandwich, made it for lunch/brunch, can't beat onions, bacon and green pepper. I used some hot pepper sauce instead of the pepper to give a little kick. Good taste, we will make it again, thanks for sharing.
     
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Tweaks

  1. Derf2440
    Excellant western sandwich, made it for lunch/brunch, can't beat onions, bacon and green pepper. I used some hot pepper sauce instead of the pepper to give a little kick. Good taste, we will make it again, thanks for sharing.
     

RECIPE SUBMITTED BY

100% food experimenting amateur chef... I use this site to keep my online cook book and recipes I want to try.
 
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