West Indian Bread Pudding
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INGREDIENTS
Nutrition- 5cups French bread cubes, about 6 ozs
- 1⁄3cup golden raisin
- 1
- 1⁄4cup honey
- 2tablespoons honey
- 1 1⁄4cups skim milk
- 1cup egg substitute
- 1⁄4
- 1teaspoon vanilla extract
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DIRECTIONS
- Combine the bread cubes and raisins.
- In a separate bowl, combine the remaining ingredients, and pour over the bread cubes.
- Stir gently to mix, and let the mixture sit for 10 minutes.
- Coat a 1 1/2 quart casserole dish with nonstick cooking spray.
- Spread the bread mixture evenly in the dish, and bake at 350 degrees for 50 to 60 minutes, or until a sharp knife inserted in the center comes out clean.
- Let stand for 10 minutes.
- Serve warm, and refrigerate any leftovers.
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