Weight Watchers Angel Food Trifle

READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 2
    cups sugar-free vanilla yogurt, aspartame-sweetened
  • 12
    angel food cake, cut into approximately 1-inch cubes
  • 2
    cups unsweetened berries, thawed
  • 14
    cup whipped topping, plus
  • 2
    tablespoons whipped topping
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DIRECTIONS

  • Mix together the ricotta cheese and yogurt in a blender or food processor until smooth.
  • Arrange half the cake cubes in the bottom of a medium-size glass bowl.
  • Top with 1 cup of the berries.
  • Top with 1 1/2 cup of the cheese-yogurt mixture.
  • Top with layers of the remaining cake cubes, 3/4 cup berries, and the remaining cheese-yogurt mixture.
  • Decorate with the remaining 1/4 cup berries.
  • Top each serving with 1 T whipped topping.
  • This makes six servings at 5 points each per serving.
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