Wedding Potatoes

Recipe by Christy Jo
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 20mins
SERVES: 8
YIELD: 8 1 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Mix thawed hashbrowns, cheddar cheese and onion in a large bowl.
  • In a separate bowl combine milk, 1/2 cup melted butter, cream of chicken soup, sour cream, salt and pepper. Mix well.
  • Pour milk mixture over potatoes and mix well.
  • Pour into a greased 9 x 13 baking dish.
  • Mix cornflakes and 3 tablespoons melted butter. Sprinkle over potatoes.
  • Bake at 350 degrees for 1 hour.
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