Way-easy Lasagna

Recipe by evelynathens
READY IN: 1hr 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large skillet, heat olive oil and cook ground beef until well-browned.
  • Add onion and garlic and cook 5 minutes longer.
  • Mix in Italian seasoning, sugar, oregano, cinnamon, tomato sauce and tomato paste.
  • Simmer for 45 minutes, or until sauce has thickened.
  • Preheat oven to 350°F.
  • Mix ricotta cheese, eggs, salt, basil, pepper, parsley and Parmesan cheese together.
  • Set aside.
  • In a greased 9x13-inch pan, layer noodles, 1/3 of cheese mixture, 1/3 of meat mixture and 2 cups mozzarella cheese.
  • Repeat layering 2 more times.
  • Cover pan with aluminum foil and bake for 20 minutes.
  • Remove foil and bake 10-15 minutes longer.
  • Let stand 15 minutes before cutting into pieces.
  • Enjoy!
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