Warm Spinach Salad
Good variation to the typical salad.
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INGREDIENTS
Nutrition- 2tablespoons sliced almonds
- 1(10 ounce) package spinach
- 4thinly sliced mushrooms
- 1⁄2teaspoon olive oil
- 1thinly sliced red onion
- 1teaspoon minced garlic
Dressing ingredients
- 1tablespoon grainy mustard
- 4tablespoons olive oil
- 2tablespoons red wine vinegar
- 2teaspoons honey
- 1tablespoon chopped fresh parsley
- 1⁄4teaspoon salt
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DIRECTIONS
- In hot, nonstick frying pan, brown the almonds for 30 sec.
- Wisk together the dressing ingredients.
- Arrange spinach on 4 dinner plates, topped with mushrooms.
- On low heat in olive oil, saute red onion with minced garlic for 2 minutes.
- Add dressing mixture and almonds to the onions.
- Top salads with mandarin orange sections and hot dressing.
- Serve immediately with rolls.
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