Warm, Spicy, Shrimp Salad

Name: Warm, Spicy, Shrimp Salad
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1 serving(s)
Ingredients: 2 tablespoons fat-free Miracle Whip; 1 tablespoon lime juice; 1 tablespoon red wine vinegar; 1 teaspoon sugar (or subsitute); 1/4 teaspoon chipolte chili powder; salt and pepper (to taste); romaine lettuce; Baby Spinach; 1/2 ripe mango, chopped; 1 garlic clove, minched; 1/2 orange bell pepper, cut into strips; 1/4 purple onion, cut into strips; 1/2 teaspoon chili flakes; 15 -20 raw shrimp (thawed, if frozen)

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Recipe by AmyEMurphy

This healthy recipe was inspired by a local restaurant's warm calimari salad.

READY IN: 30mins

SERVES: 1

UNITS: US

INGREDIENTS

Nutrition

Dressing
2

tablespoons fat-free Miracle Whip
1

tablespoon lime juice
1

tablespoon red wine vinegar
1

teaspoon sugar (or subsitute)
¹⁄₄

teaspoon chipolte chili powder
salt and pepper (to taste)
Salad
romaine lettuce
Baby Spinach
¹⁄₂

ripe mango, chopped
1

garlic clove, minched
¹⁄₂

orange bell pepper, cut into strips
¹⁄₄

purple onion, cut into strips
¹⁄₂

teaspoon chili flakes
15 -20

raw shrimp (thawed, if frozen)

DIRECTIONS

Mix all dressing ingredients and set aside.
Add lettuce, spinach and mango to a large salad bowl.
Spary a non-stick frying pan with an olive oil spritzer. Add garlic, pepper, onion and crushed chilies. Stir fry on med-high until veggies are cooked. Add to salad.
Spary same pan again. Add shrimp and cook until pink. Add shrimp to salad.
Top with dressing and serve.

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