Warm Potato Salad With Fried Onions

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READY IN: 35mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • cook the potatoes, peel and cube.
  • chop the onion and fry in a deep frying pan until golden. (Add cubed celery and fry lightly.).
  • add cubed potatoes, lemon juice, and salt.
  • mix together gently until heated through.
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