Warm Pear and Brie Tartlets

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READY IN: 17mins
UNITS: US

INGREDIENTS

Nutrition
  • 24
    miniature tart shells
  • 4 -6
    ounces brie cheese
  • 1
    pear, peeled and diced
  • honey (optional)
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DIRECTIONS

  • Fill tart shells with a slice of brie.
  • Top with diced pears.
  • Drizzle with honey, if desired.
  • Place on greased baking sheet and bake at 375 for 7-8 minutes, till cheese is bubbling. Serve immediately.
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