Vito's Penne Pasta Salad

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 27mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook pasta according to directions. Drain.
  • Sauté asparagus tips in garlic, olive oil, salt and pepper until tender.
  • Add to the pasta along with the basil, sun-dried tomatoes and cheese. Toss to mix.
  • Adjust seasonings as necessary.
  • Refrigerate 1 hour or longer before serving.
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