Vietnamese Fried Rice

Recipe by Kelseytran
READY IN: 40mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook onion in the vegetable for one minute on medium heat.
  • Add carrot and cook for about 7 minutes.
  • Add broccoli and cook for 2 minutes.
  • Add sausauge and dried pork roll.
  • Add two eggs and stir.
  • Turn heat to low.
  • Add a pinch of salt and pepper, add fish sauce, add steamed rice.
  • Stir well.
  • Add Cilantro.
  • Stir well again and turn off heat in five minutes.
  • Enjoy.
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