Vicky's Corn Bread Casserole

Recipe by rsnelling42
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (8 1/2 ounce) box Jiffy cornbread mix
  • 12
    cup Smart Balance butter spread, melted
  • 1
    (15 ounce) can creamed corn
  • 1
    (15 ounce) can corn
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DIRECTIONS

  • Beat eggs in bowl, add butter, sour cream and jiffy mix.
  • Mix in corn and creamed corn. Put in 9 x 9 square dish.
  • Bake at 350 for 30 minutes or until top begins to brown.
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