Versatile Savoury Tart

Recipe by Nikki
READY IN: 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat bread, butter and milk until soggy.
  • Do not overcook.
  • Add other ingredients and mix.
  • Place in greased pie dish and bake at 190 deg C for 30 minutes.
  • Instead of tuna, use a tin of corned beef or chopped viennas (wieners).
  • Leave out mushrooms if desired.
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