Venetian Panino

Recipe by Gadget_Queen
READY IN: 28mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Add the cheese, butter, mustard, and garlic to food processor. Blend until thick, smooth and spreadable.
  • Spread the cheese mixture over 1 side of each bread slice.
  • Arrange the turkey slices over the cheese mixture on half of the bread slices.
  • Top with the remaining bread slices and press gently.
  • Cut the sandwiches in half.
  • Heat 3 tablespoons of oil in a heavy skillet over medium-low heat. Cook half of the sandwiches until golden brown , about 4 minutes per side.
  • Transfer to serving platter and tent with foil to keep them warm.
  • Repeat with remaining 3 tablespoons of oil and sandwiches.
  • Serve immediately.