A delicious vegan spaghetti using Smart Options' Veggie Sausage (it's vegan). None of the following ingredients contain meat and meat byproducts in them. I actually thought of this recipe myself.
Heat a well oiled skillet on medium- high. When hot, add the veggie sausage. Let cook for a few minutes, and break up into small chunks. Cook until brown.
Pour in all of spaghetti sauce. Let simmer on medium heat.
Add in 1/2 tsp onion powder and 1/2 tsp Italian Seasoning.
Boil 3 cups water. Add a dash of salt. When boiling, add in noodles. Cook until al-dente.