Easy Tofu No-Meat Balls (Vegan and Gluten-Free)

Recipe by Prose
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READY IN: 20mins
SERVES: 6
YIELD: 24 balls
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine first 6 ingredients in medium mixing bowl and use your hands to mix well. Shape into 1 1/2" balls, and roll in mixture of corn starch and nutritional yeast.
  • Saute balls in oil until browned. Add to your favorite pasta dish!
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