Vegan Quesadillas

Submitted by x_Gaz

"look at the title."

 

• Ready In: 35mins
• Ingredients: 6
• Serves: 4

ingredients

• 4 large flour tortillas or 4 large whole wheat tortillas
• 1 onion, julienne cut
• 2 bell peppers, julienne cut
• 2 tablespoons light olive oil
• 2 cups shredded cheddar cheese or 2 cups monterey jack-style soy cheese
• 14 ounces diced green chilies

directions

1. * Preheat griddle or skillet to 375F, or choose the med. heat setting on your stove.
2. * Preheat oven to 160°F.
3. in a two-quart saucepan, saute the onions and peppers in the oil until tender.
4. Lay one tortilla flat on the preheated griddle. Place 1/4 of the onions, peppers, cheese, and green chilies on the tortilla. Grill until cheese starts to melt.
5. Fold in half and grill on each side for 1 minute
6. Place in 160F oven to keep warm while making the remaining quesadillas.
7. cut each into 4 wedges and serve.

Reviews

[AcadiaTwo]

I thought these were very good despite the Vegan soy cheese. I only made enough for two small quesadillas. Made for Spring 2009 PAC (Pick A Chef).