Barbecued Pork Quesadillas

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READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a bowl, stir together the first 4 ingredients.
  • Spoon pork mixture evenly on half of each tortilla; sprinkle with cheese.
  • Fold tortillas in half; press gently to seal.
  • Spread butter on both sides of quesadillas.
  • Heat a large nonstick skillet (can use cast-iron) over medium heat; cook quesadillas 2-3 minutes on each side or until browned.
  • Cut quesadillas in half or in quarters; serve with additional toppings if desired.
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