Vegan (Dairy Free) Quesadillas

READY IN: 10mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (8 ounce) package cheese (Daiya cheese works best)
  • 1
    stick Earth Balance natural buttery spread
  • 1
    dash salt (optional)
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DIRECTIONS

  • Heat skillet, medium setting.
  • Spread butter onto both sides of each corn tortilla.
  • Place one corn tortilla onto skillet.
  • Add 1/4 cup cheese, or less if desired.
  • Place another tortilla on top.
  • Heat through until tortilla underneath is lightly browned.
  • Flip and brown the other side.
  • Remove from heat.
  • Sprinkle with salt if desired.
  • Repeat steps.
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