Vegan Coconut Pecan Cake
- Ready In:
- 40mins
- Ingredients:
- 12
- Yields:
-
1 coffee cake
- Serves:
- 6
ingredients
- 3⁄4 cup of semoline flour
- 1⁄2 cup all-purpose flour
- 3⁄4 cup turbinado sugar
- 1 teaspoon baking powder
- 1⁄2 teaspoon salt
- 1⁄4 cup canola oil
- 1⁄4 cup applesauce
- 3⁄4 teaspoon vanilla
- 1⁄2 teaspoon orange blossom water
- 3⁄4 cup of organic soymilk
- 1⁄4 cup sweetened flaked coconut
- 1⁄2 cup almonds
directions
- Preheat oven to 350 and spray a pie pan with Pam.
- Mix all dry ingredients thoroughly.
- Make a well in the center and add the oil, applesauce, milk, extracts, and coconut.
- Mix gently till mixture is smooth.
- Pour batter into pie or cake pan, and thump it against the counter to remove air.
- Bake for 30 minutes.
- Enjoy!
- * You may top with chocolate if desired*.
Questions & Replies
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/gk-static/gk/img/avatar/pop.png)
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
I am zfanatiqueculinaire!